A little later than intended, I’m back.
These past two days off of work have been wonderful, and as much as I kept telling myself, “Jenny, you should blog! You should write! Don’t neglect it!” I just couldn’t bring myself to do any “shoulds.” I just needed to focus on self-care.
So what have I been up to? Here’s a bit of what’s been going during my time off:
Yesterday, I walked to pilates class. The studio is a little over a mile from my house, and it was a gorgeous day to be outside. I felt little twinges, now and again, of guilt for giving up my shift… and then I saw this:
Signs from the Universe don’t get much more obvious than that! Silly as it may be, seeing this license plate helped me relax and know that I had done the right thing.
Pilates was kind of a bust, to be honest. It was a beginner’s class, but I didn’t find it very challenging. Either way, I was proud of myself for trying something outside of my normal workout tendencies, and, I told myself… at least I walked there! 🙂
I had a couple of errands while I was in the area, and the one I was most excited about was going to get a library card. I have NO idea why I haven’t done this any sooner. I’ve been swooning over some books online, reminding myself that I don’t need to spend a ton of money on books and suddenly the obvious hit me: get a library card, silly! So I did. 🙂
And I brought this baby home with me:
Number9Dream by David Mitchell has been on my to-read list for a while. My absolute, all time, nothing better, mind blowing, life changing favorite book is his novel A Cloud Atlas. I’ve been itching to read more of his work for a while now. I’m almost 100 pages in (oh man, I love days off), and so far I’m really loving it. It’s different than A Cloud Atlas, but not in a bad way. If it’s anything as life changing, rest assured, I’ll be writing about here. 🙂
Today was the last day of week 2 on my grocery budget. This week was much better than week 1. I found that by the end of the week I a) was not running out of as much food (I didn’t need a replenishment trip at all!) and b) was not bored by too many leftovers. I was able to add more variety in my diet this past week, and I even found room to stray a bit from my planned menu.
This was one of my unexpected meals. I had bought this red pepper intending to make a tofu scramble, but somehow that never happened. In the spirit of wasting less, I decided to stuff it! The insides are just green lentils in a cheezy sauce. I’m still tweaking the sauce recipe, and then I”ll post the recipe for this baby. This was super yummy and I can’t wait to refine it. Even Markus was impressed with my fancy looking dinner!
I have really been enjoying my protein oats with cooked oats this week. This particular version includes cocoa powder and is topped with PB2, watered down to a saucy consistency. I’m not sure if it’s because the oats are cooked , or what’s going on, but this week I have not needed a snack between breakfast and lunch. This is such a satisfying meal that today I had to force myself to eat lunch 4 hours after breakfast. If you know me, you know that is a looooooong time for me to go without eating. I usually eat every 2-2.5 hours.
Lunch today was the first time I realized I was running low on things. Not too shabby, considering it took to the last day of the week to get there! I only had a small bit of veggies left, and those were reserved for dinner, so I made one of my favorite, most simple lunches. As I said, I wasn’t super hungry yet, so I went with something smaller. Markus bought some quinoa and flax bread from Whole Foods, and so I, um, borrowed (thanks, honeybuns) two small slices, toasted them and topped them with homemade hummus and avocado. On the side I had half of a grapefruit.
Then it was grocery time! Today was an exciting day: I got a discount at Whole Foods. I have a friend who works there and graciously allowed me to use his discount.
However, I didn’t want to use this as an opportunity to cheat. If I spent my whole budget ($55 this week) after the discount, I would have considered it a fail. So I still weighed all my veggies and fruit, only bought what I needed for the week, and chose brands that were on sale, etc. Before my discount I ended up at $60. I don’t know how that happened, except for maybe the part where I bought $9 (aka 3 pounds) worth of brussels sprouts. Oops.
Actually, I did buy a few extra veggies that aren’t normally on my weekly list, like chard and some mushrooms. Either way, going over by $5 is no big deal, and again, I won’t need to go to the grocery again until next Tuesday.
But lest we forget the discount. What I actually paid was $48.
Damn, that felt good.
Moving forward, I will definitely be reconsidering my purchases to try and get closer to my budget goals. I figure a margin of $5 is not a terribly large margin, anyway. But maybe there was room for some rearranging and rethinking. Who knows! It’s still a process of learning and either way, I’m still saving between $60 and $70 a week by menu planning and paying strict attention to what I’m putting in my cart. I can’t fault myself for the extra $5!
So, Swagsters… What have you been up to the past few days?